National food safety standards adopted by the Committee to review the standard, under normal circumstances, standards relating to international trade should also fulfill their obligations to the World Trade Organization, and ultimately approved by the Ministry of Health, the State Council administrative department of standardization providing state standard number, by the Ministry of Health No. and published. After a standard tracking the implementation of standards, health administrative departments and provinces, autonomous regions and municipalities health administrative departments under the State Council shall, together with the same level of agriculture administration, quality supervision, industry and commerce administration, food and drug administration, business, industry and information technology sectors, the implementation of national food safety standards and food safety standards were tracking local evaluation, and revision of food safety standards should be organized according to the evaluation results in due course. The State Council and provincial, autonomous regional and municipal people's government agricultural administration, quality supervision, industry and commerce administration, food and drug administration, business, industry and information technology departments shall collect and gather food safety standards exist problems in the implementation process, and timely informed the same level health administrative departments. Food producers, food industry association found that food safety standards, there is a problem in the implementation process, GMO detection, should be reported immediately to the food safety supervision and management department. National Committee for the Review of food safety standards should also be reviewed in due course as needed science and technology and economic development. Standard review period of not more than five years. China's food safety system since January 1, 2004, China first implement food quality and safety market access system in rice, edible vegetable oil, wheat flour, soy sauce and vinegar five food industry, for the second batch of ten categories of food Meat , dairy products, convenience food, frozen food, puffed food, condiments, beverages, biscuits, canned food market access system. AQSIQ will use 3 to 5 years, genetically testing equipment and supplies, the implementation of market access system for all 28 categories of food. Note: the word "quality and safety" is no longer used transgenic detection equipment, the use of "production license" instead. Legal basis: "People's Republic of China industrial production permit regulations," Scope: engaged in sales for the purpose of food production and processing operations in the territory of People's Republic of China. It does not include imported food. Including three specific systems: the production permit system. To meet the requirements of food production enterprises, distributing food production licenses granted in the production of the certified product range; without obtaining food production license allowed to produce food. Mandatory inspection system. Untested or allowed by the unqualified food factory sales. Market access labeling system. The implementation of the food production licensing system food, must be printed (posted) market access signs --QS logo on its packaging or logo factory, there is no printed (posted) QS mark food allowed to enter the market. As the saying goes, "Food." Food is a human survival, the material basis of reproduction, it is the first human need to maintain growth and health. Because it is directly related to a country, a nation's rise and fall with the success in the world in over 100 countries and regions, no single government can despise the food industry. Precisely because plays an important role in the national economy, the food industry and machinery industry, chemical industry and called the nationals of the three pillar industries in the country, food science as a discipline by the Ministry of Science, Mathematics, Physics, etc. have the same status, Soybean GMO detection, below it, a plurality of specific expertise previously Sugar engineering, food engineering, oil engineering, tobacco, engineering, transportation and other processing of agricultural products, but the Ministry of Education issued the latest professional directory, have these Professional unified as "Food Science and Engineering". This allows areas of expertise in food engineering greatly expanded, in favor of China's food industry to develop more broad caliber, complex modern technology professionals, more conducive to enhance the employability and competitiveness of graduates. GMO detection | AirPlus Wantong | GMO detection equipment and supplies provided by the Qingdao International Trade Co., Ltd. Wantong AirPlus. GMO detection | AirPlus Wantong | GMO detection equipment and consumables Qingdao Wantong AirPlus International Trade Co., Ltd. (www.jhwintop.cn) this year introduced a new upgrade, the above picture is for reference only, please call or pictures on this page contact telephone number, to obtain the latest information, contact: Renxiu Ping.