Acids in wine are basically derived from the grape itself, but also allows for some wine-producing areas in the winemaking process of artificial acid is added. Ripe grapes, sugar will gradually rise, but will gradually reduce the acidity, so if you want to make the resulting wine has good acidity, we must carefully control the grape picking time. Tannin sources: Most wine tannins from the grape skins, as well as other sources, grape seed, grape stems and oak. Tannic red wines tend to be much higher than white wine because red wine is fermented skins, while white wine fermented without skin. One without oak aging white wines with hardly any tannins. To allow more time drinking red wine mellow smell, taste more supple, open a bottle of the wine can be pre-breathe, breathe for a while. Its function is to make the wine a little oxidation, better contact with air release its fragrance. Reserva wine time to breathe generally not more than three hours, and for many years, it is best to drink when open bottle corkage order to avoid early aging fugitive unique aroma. Should start pouring the right of the owner to the guests pour sequentially, attention Ms. elderly priority. Pouring should make every guest can see the wine label. Guests are always on the right side of the glass, so is pouring down from the guests to the right. The correct method is to pour the wine into the cup about 1/3, one can achieve the effect of sobering imported wine wholesale, on the other hand, when the swing glass of wine spilled avoid embarrassment. Wine tasting is not a guess, but not better than wine. But the use of non-sensory tasting and wine sensory analysis techniques to determine the original conditions and may vary wine wine, objective and independent thinking skills, is accurate or not depends on the key to wine tasting. Can be divided into: a look at two suck, Mishina wine prices, four summary. First: the concept of the color, clarification, bright, dark red, shiny Second: the smell its fragrance imported wine, delicate, coordination, soft, and the long third: its taste, mellow, Gan Lie, stretching, and pure time : Tasting have BlindTasting (blind test) and ComparativeTasting (comparison test) points, best tasting, wine tasting time is about 10:00. This time not only a well-lit, and the human spirit and the taste is also better able to concentrate. Wine Merchants, AirPlus MassMutual (certified), wine provided by MassMutual International Trade Co., Ltd. Qingdao AirPlus. AirPlus International Trade Co., Ltd. Qingdao Wantong (www.jhwintop.cn) is a leader in Qingdao, Shandong Province, chemical reagents, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs. AirPlus MassMutual in leadership with the staff warmly welcome all inquiries negotiations to create a better future AirPlus MassMutual.