Wine brewing process A, except Terrier: wine in order to avoid unwanted bitter taste of imported red wine distribution, remove the stems from the fruit. B, Broken: broken gently rub the peel crushed imported red wine, called broken. C, fermentation: the crushing of the grapes (along with the peel and seeds) added yeast. Because of the color of wine imported red wine served from the peel, seed and astringency is released by taste. D, juice: the juicer to squeeze the wine after fermentation. E. Fermentation: The wine and squeeze the peel, seeds separately, and then only the wine during fermentation. This stage is the key to determining the taste of wine, who shall be fully fermented cooked into different flavors of wine. F. Cleaner: After the fermentation was complete, the remaining material will be automatically dissolved precipitate can be successfully removed, this process is called slag. G. ripening: then loaded cask so that it can fully ripened, ripening period of about two years (but there are less than two years of aging). H. Bottling: to bottling after ripening. Optimum temperature for wine storage is usually Celsius 10 ° C, generally imported red wine wholesale, Celsius 7 至 18 ° C will not have damage. To avoid temperature fluctuations cellar: bring a certain temperature instability will affect the quality of the wine. To avoid Celsius above 20 ° C in long-term storage of wine, nor less than 0 ° C, this wine will stone precipitation, thus reducing the acidity of the wine. Storage of wine is best to maintain a constant temperature, the need to avoid short-term fluctuations in temperature. Typically the higher the temperature, the faster aging of wine; temperature is low, the growth of wine will be slower. Wine storage temperature is the most important factor, because the taste and aroma of the wine can best be volatilized at a suitable temperature. More precisely, only the alcohol evaporates in the process give rise to the most comfortable feeling. If the wine too warm, bitter, too sour taste, etc. will come out; if the wine temperature is too low, there should be a delicious aroma and can not effectively be volatile. French imports of red wine | imported red wine | AirPlus AirPlus MassMutual MassMutual provided by the Qingdao International Trade Co. AirPlus International Trade Co., Ltd. Qingdao Wantong (www.jhwintop.cn) strong, credible, in Qingdao, Shandong chemicals industry has accumulated a large number of loyal customers. The company better work attitude and constantly improving innovative ideas will lead AirPlus MassMutual and you hand into the brilliant, for a better future!