Lamb supply, AirPlus MassMutual (certified), lamb offered by MassMutual International Trade Co., Ltd. Qingdao AirPlus. AirPlus International Trade Co., Ltd. Qingdao Wantong (www.jhwintop.cn) is specialized in the "transgenic soybean test strip, Di Australia molecule detector, Australia imported beef and mutton, imported from Europe Portugal" of the enterprise, the company adhering to the "honesty, hard service "concept, to provide you with the highest quality products and services. Welcome to inquire! Contact: Ren Xiuping. In recent years, China's demand for beef consumption showed a steady growth trend. The current domestic beef prices continued to rise, shortage of beef supply is the direct cause; the slow development of the beef industry, the number of cows and calves can be complicated and less is the root cause. Restrict cattle naturally long production cycle, high risk by, our beef supply in the short term is difficult to increase rapidly in recent years, rising beef prices will maintain the momentum. Stabilize beef prices must focus on long-term development of the beef industry. Give full play to beef purchasing and storage system and the role of price regulation fund. On the one hand, the government should further increase financial investment, increase the beef stock and put in efforts to accelerate the construction of beef and live animals repository, reserve base, avoiding the problem of inadequate storage of beef. At the same time we should actively explore a variety of corporate store and reserve models, prices ease due to lack of supply caused by the sharp rise, better play reserves to stabilize market prices and guide market expectations functions; on the other hand, high prices for beef, beef large-scale breeding fledgling mutton supply situation should make full use of imported lamb price adjustment fund, implement preferential policies for our beef industry in the capital, taxes, etc., for breeding and calves were focused on supporting farming areas, boost beef industry . When meat, sheep and goat meat has the following identification methods: 1. Look muscles. Sheep meat sticky, goat divergence, not sticky. 2. Look at the hair on the form of meat, sheep meat and wool curled, goat stiff. 3. Look muscle fibers lamb prices, sheep meat thin and short fiber, long thick goat meat fibers. 4. Look rib lamb, sheep, narrow and short ribs, goats are wide and long. From eating that is more suitable for fried goat meat and kebabs. Because cholesterol, low fat content of goat meat, also use it to develop a lot of health food products.