Qingdao food testing, AirPlus MassMutual, food testing provided by MassMutual International Trade Co., Ltd. Qingdao AirPlus. AirPlus International Trade Co., Ltd. Qingdao Wantong (www.jhwintop.cn) is a professional "transgenic soybean test strip, Di Australia molecule detector, Australia imported beef and mutton, imported from Europe Portugal" company. Since its inception, we adhere to the "honesty, sound management" approach, the courage to participate in healthy competition in the market, so that the "Age Di, Di-O" brand has a good reputation. We adhere to the "service first, customers first" principle, so AirPlus MassMutual has won the trust of customers in the chemical reagent in the congregation, and establish a good corporate image. Special Note: This information is for reference pictures and information, please contact us to obtain the most accurate information, thank you! Distinguish the difference between safe food and other food organic food has three main aspects: the first organic food, organic food production and processing in the absolute prohibition of the use of pesticides, fertilizers, hormones and other synthetic substances, and does not allow the use of genetic engineering technology; other food allows the use of these substances is limited and does not prohibit the use of genetic engineering techniques. Secondly, there are strict requirements of organic food production restructuring in the land. Taking into account of certain substances in the environment may remain for quite some time, the land from the production of other food and pollution-free food is no transition period requirements. Third, the number of organic food in the strict control requirements given block, set production, the production of other foods are not so stringent requirements. Broadly refers to research food inspection and assessment of food quality and changes in a discipline, it is based on physics, chemistry, biochemistry, some of the basic theories and various techniques of food detector, developed in accordance with the technical standards, such as international and national food health / safety standards for food raw materials, auxiliary materials, semi-finished products and by-products quality inspection to ensure product quality standards. Content includes food inspection food sensory testing, food nutrients, additives, testing and other harmful substances. Food Inspection very rich food testing equipment, including food and nutrition component analysis, analysis of contaminants in foods, food auxiliary materials and food additives in Shandong food testing, food sensory identification. Narrowly food inspection usually refers to hygiene standards in food inspection agency based on "People's Republic of China Food Sanitation Law" provisions, food quality inspection conducted, including food packaging, the packaging, labeling, Marks & merchandise body appearance inspection characteristics, physical and chemical indicators, and other health indicators conducted. Detection methods are mainly sensory test and physical and chemical test.